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Jam
MILIM


2. The shelf life of Ancient style pineapple tea sauce:
3. Production date of Ancient style pineapple tea sauce:
See identification
4. Usage of Ancient style pineapple tea sauce:
Apply to toast, bread, or English pancakes, and mix with milk tea and fruit tea,Suggested allocation ratio is 1:7


2. The shelf life of Ancient style pineapple tea sauce:
3. Production date of Ancient style pineapple tea sauce:
See identification
4. Usage of Ancient style pineapple tea sauce:
Apply to toast, bread, or English pancakes, and mix with milk tea and fruit tea,Suggested allocation ratio is 1:7